This salt was first manufactured by Tata in a vacuum sealed pack, around the year 1983. Salt is one of the most important ingredients we use in food and cooking. It is a good method for food fortification and it also adds taste and flavour to any dish.

Amongst all the seasonings and mixes we use for Indian cooking, there is one spice that we only use a pinch of! Asafoetida is one that is recognised even by Ayurveda for its healing and flavour enhancing properties.

Aachi Bajji Bonda Pakoda Snack Mix gives extremely fine taste. With Aachi Bajji Bonda Pakoda Snack Mix, any person can prepare bajji/bonda/pakoda as it is simple to prepare. Since bajji, bonda or pakoda is a fine combination for most of the Indian appetizers, you can prepare them simply.

Aachi Ragi flour is prepared from carefully graded de- stoned ragi which is a superior supply of fiber. Ragi has low Glycemic Index which makes it digest especially slowly thus keeping the blood sugar levels steady. Ragi is wealthy in numerous minerals such as thiamine, iron and calcium and has sufficient amino acids. It also serves as a nutritious diet for diabetics. 

Puttu is the favourite breakfast of kids and youngsters in Kerala. Puttu is also famous in Tamil Nadu. Basically, puttu is steamed cylinders of ground rice layered with grated coconut. The rice powder used for Puttu is different from all other varieties of rice batter which is used for traditional South Indian breakfast because of its coarse nature and drier texture. 

Harima Garam masala known for adding the savor to dishes also gives thick red colour to the ever unusual Indian dishes.

Aachi is 100% pure and provides the taste of homemade ghee. It is added with sweets, food. It also Aachi ghee is added with plain rice with some salt added and is excellent to go.

Aachi Gulab Jamun Mix is used to arrange sweet Gulab Jamun. This recipe is a melt-in-the-mouth dessert and the right mixture to end a costly meal. It is a sweet dumpling prepared of khova, deep fried and supplied in sugar syrup. It is a wonderful dessert for any time.

Aachi biriyani masala is a traditional savory and spicy dish prepared in the Southern regions of India.

Aachi biriyani masala is a traditional savory and spicy dish prepared in the Southern regions of India.

Aachi Butter Milk Masala is made from fresh and natural ingredients in accurate compositions. This masala is acclaimed for its high aroma, brilliant ability and freshness to add an extra flavour to your food which is recognized for its mouthwatering taste process to make sure for accurate quality, composition and purity.

Chaat Masala: Made with the purest amchur, anardana and other spices, Chaat Masala will transport you to the streets of India, Whether it's papdi, bhel or aloo, this magic blend makes chaat hard to resist, Enjoy it with salads, fresh fruits, pakoras or kebabs

Aachi Chana Masala delectably prepared to live up your flavor. Get pleasure from the homely taste hidden within the yummy Aachi Chana Masala. It gives you an experience of food which tastes just like clean home cooked food. It is your prepared help in kitchen for genuine taste, variety of choices in dissimilar Indian cuisines and lofty on convenience. Their range now comprises of Soups, Paneer gravies, Vegetable curries and different rice items.

Aachi Chana Masala delectably prepared to live up your flavor. Get pleasure from the homely taste hidden within the yummy Aachi Chana Masala. It gives you an experience of food which tastes just like clean home cooked food. It is your prepared help in kitchen for genuine taste, variety of choices in dissimilar Indian cuisines and lofty on convenience. Their range now comprises of Soups, Paneer gravies, Vegetable curries and different rice items.

Entertaining guests at home and planning to serve them home-made kababs? Aachi Chicken Kabab Masala will be one of the key ingredients when you marinate the chicken with other spices. This fine kabab masala will make the chicken flavourful and enhance the smoky slightly burnt flavour which is the definitive characteristic of such Indian delicacies.

Entertaining guests at home and planning to serve them home-made kababs? Aachi Chicken Kabab Masala will be one of the key ingredients when you marinate the chicken with other spices. This fine kabab masala will make the chicken flavourful and enhance the smoky slightly burnt flavour which is the definitive characteristic of such Indian delicacies.

Entertaining guests at home and planning to serve them home-made kababs? Aachi Chicken Kabab Masala will be one of the key ingredients when you marinate the chicken with other spices. This fine kabab masala will make the chicken flavourful and enhance the smoky slightly burnt flavour which is the definitive characteristic of such Indian delicacies.

Aachi chicken masala is a traditional savory and spicy dish preferred in the Southern regions of India. It is used traditionally in authentic Asian cuisine

Aachi chicken masala is a traditional savory and spicy dish preferred in the Southern regions of India. It is used traditionally in authentic Asian cuisine.

Aachi chicken masala is a traditional savory and spicy dish preferred in the Southern regions of India. It is used traditionally in authentic Asian cuisine.

Aachi chicken masala is a traditional savory and spicy dish preferred in the Southern regions of India. It is used traditionally in authentic Asian cuisine.

Aachi Chilli Chicken Masala recovers the tang of the food. Produced with superiority ingredients and packed in well hygienic environment.

Aachi Curry Masala is delicious and spicy which makes you enjoyed with Indian domestic meals. The masala will makes your favorite family recipes extra special with the added flavor and aroma of Aachi curry masala. It is made from high-quality of ingredients.

Aachi Curry Masala is delicious and spicy which makes you enjoyed with Indian domestic meals. The masala will makes your favorite family recipes extra special with the added flavor and aroma of Aachi curry masala. It is made from high-quality of ingredients.