HARIMA BAKING SODA , 100 Gm
Baking soda is a white powder with crystalline grains which is used as a leavening agent. Its main reason is to break proteins and neutralize acids. Thus baking soda helps in leavening and tenderising.
Rate | Gold | Silver |
---|---|---|
Ours | Rs.9290.00/Gm | Rs.119.4 |
Market | Rs.9320.00/Gm | Rs.120.00 |
Baking soda is a white powder with crystalline grains which is used as a leavening agent. Its main reason is to break proteins and neutralize acids. Thus baking soda helps in leavening and tenderising.
Harima Baking Powder is ideal for all sorts of cooking. And the raising action has a double advantage it gets make active as soon as the batter is mixed and sifted, then gets an additional boost once warmth is applied.
The coconut powder lends a rich, creamy texture when used in these dishes. Simply add Harima milk powder to warm water to get delicious coconut milk ready in a jiffy! • For coconut milk - Add 1 tbsp of Harima Coconut Milk Powder to 1 cup of warm water and stir well. • For coconut cream - Add 3 tbsp of Harima Coconut Milk Powder to 1 cup of warm water and stir well.