Cloves are the dried, flower bud of the evergreen tree, Eugenia aromatica. Cloves are an incredibly common type of spices that are broadly used for cooking and other purposes. It is also highly used in Cigarettes to add taste. It is used to create oil, as an antiseptic and even for other medicinal purposes. Cloves are also famous for their health benefits and have been usually used as a component in preparing remedies for several diseases.

Pistachios are tiny and delicious nuts enclosed in shells. These are an outstanding and rich tasting nut. It as they are sometimes called are well-liked because of their little size, green colour and simple to open shells.

Sakthi Sambar Powder is one of South India's most coveted dishes, is a soup-based dish made with a base of lentils and vegetables. Sakthi Sambar Powder is world-renown for its authentic mix of spices and is essential in making the most traditional Sambar curry dish.

LG Powder - Asafoetida taste is bitter and acrid; however, when fried lightly, it adds amazing smell and taste. It makes the dishes easier to digest.

Original Udankudi Palm Jaggery and Palm Sugar. Palm Jaggery and Palm Sugar is a natural sugar which is very good for health and it purifies blood. Udankudi is one of the famous place in producing the best Palm Sugar and Jaggery without any additional unhealthy ingredients. Our major intention is to give healthy life to people and hence we do a lot of hard work to find the right products which helps to increase the health benefits of the human beings.

Cashew nuts are seeds of the fruit of the cashew tree. It is white, soft and meaty. It hardens and changes to a darker white once roasted, and has a rich flavour making it the most flavoursome nut. These are rich in monounsaturated fatty acid and minerals such as iron, potassium, phosphorous, copper, zinc and selenium. 

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It is Raw Cheraunji Dried nut. 

Mishri or rock sugar is crystallized sugar and has its origin in India.

Pongal is one of a staple food in tamil nadu. We can make variety of pongal as savoury or sweet. Kalkandu pongal(kalkandu bhath/kalkandu satham) is a yummy sweet recipe in which sugar candy (kalkandu) is used for sweetness. prepare this sweet kalkandu pongal poojas/festivals and can offer god as neivethiyam.

It Is Extensively Utilized In Various Culinary Preparations Such As Dosa, Papad And Vada. 

TT has been delivering superior products known for its quality products for over 125 years. TT perungayam/perugayam/perunkayam/Hingwale/asafoetida/Inguva/heeng/hing/kayam is available in the form of powder and is 100% vegan , Pure & Natural asaf compounded is also available with us in katti/cubes/cake form